In the heart of Kirk-Bramwith, our hog roast brings together tradition and taste with a premium touch. Every roast is an art, where golden crackling meets melt-in-the-mouth pork, served with sides that celebrate local produce and seasonality. Perfect for those seeking a memorable and hearty dining experience.
Why opt for our Kirk-Bramwith hog roast?
• Pigs sourced from ethical, local farms ensuring quality
• Precision roasting techniques for optimum tenderness
• Creative side dishes reflecting regional flavours
• Warm, attentive staff dedicated to your satisfaction
• Complete equipment and service included for ease
• Commitment to high standards in hygiene and presentation
What's Included
• Whole hog slow-roasted to preserve juiciness
• Homemade sage & onion stuffing seasoned with care
• Freshly baked bread rolls soft to the bite
• Crisp, vibrant salads with locally sourced vegetables
• A variety of traditional and unique sauces
• Professional setup, serving, and thorough cleanup
