Riplingham gatherings are enhanced by Carved Hog Ltd’s hog roast, where tradition meets taste. The pork is slow-roasted until juicy and tender, with crackling that crunches delightfully, accompanied by sides inspired by the bounty of the East Riding countryside.
Why Riplingham events favour our hog roast:
• Expert slow roasting for succulent meat
• Ingredients sourced from local farms
• Creative menus tailored to your event
• Friendly, professional staff
• Eco-conscious disposables and thorough cleanup
What's Included
• Whole hog roasted with care
• Freshly baked bread rolls
• Tangy apple sauce and sage stuffing
• Crisp, colourful salads
• Professional carving and attentive service
• Full event setup and cleanup
