Carved Hog Ltd brings a taste of tradition to Wick with our signature hog roast. Tender pork, seasoned with local spices and slow-cooked to perfection, is served alongside hearty sides. It’s the ideal choice for harbour celebrations, weddings, and any event where good food and great company matter most.
Why Wick Welcomes Our Hog Roast:
• Locally sourced pork, always fresh
• Unique spice blends reflect the region
• Warm, attentive service every time
• Customised menus for your occasion
• Complete set-up and clean down handled
What's Included
• Premium hog, slow-roasted with local spices
• Rustic bread rolls and tangy chutney
• Wild herb slaw and potato salad
• Traditional apple sauce
• All plates, cutlery, and napkins included
• Full clean-up after the feast
