In historic Saltaire, Carved Hog Ltd reimagines the hog roast as an event highlight. The hog turns slowly, enveloped in fragrant herbs, while guests mingle and savour the anticipation. Each serving is a masterclass in flavour, reflecting Saltaire’s vibrant, creative energy.
What Makes Saltaire’s Hog Roast Unforgettable
• Heritage roasting methods meet modern tastes
• Locally inspired condiments and sides
• Friendly, knowledgeable staff
• Artistic presentation for every event
• Attention to every culinary detail
What's Included
• Heritage-breed hog, slow-roasted to perfection
• Freshly baked artisan bread selection
• House-made apple and fennel chutney
• Mixed leaf and root vegetable salads
• Crunchy crackling for all
• Full event set-up and clean-up
