Nestled in the heart of the Yorkshire Moors, Thornton Dale’s hog roast is a rustic feast where tender pork and crackling meet fresh handmade sides. Our approach combines traditional roasting with a touch of local flair, making every event unique and flavourful.
Why Thornton Dale chooses our hog roast:
• Slow, traditional roasting techniques
• Crackling with a satisfying crunch
• Fresh, locally inspired side dishes
• Warm and engaging service team
• Eco-conscious and sustainable practices
What's Included
• Whole hog roasted over real charcoal
• Freshly baked artisan rolls
• Homemade sage and onion stuffing
• Tangy apple sauce with a hint of spice
• Crunchy crackling carved freshly
• Complete event service and tidy finish
